1 serving (125 grams) contains 450 calories, 5.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
855.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.5 g | 60% | |
Saturated Fat | 22.8 g | 114% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 38.0 mg | 12% | |
Sodium | 570.3 mg | 24% | |
Total Carbohydrates | 95.1 g | 34% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 57.0 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.1 mg | 14% | |
Iron | 2.9 mg | 16% | |
Potassium | 285.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookies and Cream Pie is a decadent dessert inspired by classic American flavors, combining a rich, creamy filling with the beloved crunch of chocolate sandwich cookies. The base is typically a crushed cookie crust, offering a buttery texture and robust chocolate taste. The filling features a blend of cream cheese, whipped topping, and crushed cookies, creating a smooth, velvety layer that's both indulgent and satisfying. While undeniably delicious, its high sugar and fat content make it a treat best enjoyed in moderation. Some versions include less processed ingredients or reduced sugar to increase nutritional balance, but it remains primarily a dessert item rather than a health-focused dish. Perfect for special occasions, this pie highlights the timeless appeal of cookies and cream in every bite.