Nutrition Facts for Cookies and cream pancakes
Image of Cookies and cream pancakes

Cookies and cream pancakes

Item Rating: 53/100

One cup of Cookies and cream pancakes is around 237 grams and contains approximately 552 calories, 9.5 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.

Cookies And Cream Pancakes are a delightful twist on a classic breakfast favorite. Fluffy, buttermilk pancakes are infused with crushed cookies and a hint of rich cocoa, creating a sweet, indulgent treat. Topped with whipped cream and a drizzle of chocolate syrup, they offer a perfect blend of textures and flavors. This American-inspired dish is a fun way to start your day, although it’s definitely more of an occasional indulgence than a health food. Whether enjoyed for brunch or dessert, Cookies And Cream Pancakes bring a smile to every bite, making breakfast a little sweeter!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 788.6435mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 31.5457g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 3.1545mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 6.7%
Carbs: 55.7%