One cup of Cookies and cream pancakes is around 250 grams and contains approximately 560 calories, 13 grams of protein, 15 grams of fat, and 81 grams of carbohydrates.
Cookies And Cream Pancakes are a delightful twist on a classic breakfast favorite. Fluffy, buttermilk pancakes are infused with crushed cookies and a hint of rich cocoa, creating a sweet, indulgent treat. Topped with whipped cream and a drizzle of chocolate syrup, they offer a perfect blend of textures and flavors. This American-inspired dish is a fun way to start your day, although it’s definitely more of an occasional indulgence than a health food. Whether enjoyed for brunch or dessert, Cookies And Cream Pancakes bring a smile to every bite, making breakfast a little sweeter!
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Nutrition Information
Calories |
560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 170 mg | 7% | |
| Total Carbohydrates | 81 g | 29% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 59 g | ||
| protein | 13 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
