1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 166.7 g | 60% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 95.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie with frosting and sprinkles
Cookie With Frosting And Sprinkles is a sweet treat that combines a baked cookie base, typically made from flour, butter, sugar, and eggs, with a layer of frosted icing topped with colorful sprinkles. This dessert is popular in American and European cuisines, often enjoyed during holidays, celebrations, and as a whimsical snack. The cookie provides carbohydrates and a small amount of protein, while the frosting and sprinkles add sugar, fat, and artificial coloring. Although this snack is high in calories and sugars, it can be appreciated as an occasional indulgence for satisfying a sweet craving or sharing a moment of joy during festive occasions. However, it is important to consume it in moderation, as excessive intake can lead to health concerns like weight gain and increased blood sugar. Customization with whole-grain flour or reduced-sugar frosting can slightly enhance its nutritional profile.
