1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie with cream and jam
Cookie with Cream and Jam is a delightful treat combining buttery cookie layers with a rich cream filling and a sweet jam topping for added flavor. Originating from European baking traditions, this dessert captures the essence of comfort and indulgence. The cookie base is typically made from wheat flour, sugar, butter, and eggs, while the cream layer may include dairy-based options or alternatives like whipped coconut cream. The jam is often made from fruits such as strawberries, raspberries, or apricots, contributing a burst of fruity sweetness. While this treat provides a source of carbohydrates and fats, its high sugar content and calorie density may not align well with certain dietary goals. Rich in flavor and visually appealing, this dessert offers moments of indulgence but should be enjoyed in moderation for a balanced diet. Consider pairing it with fresh fruit or tea to complement its sweetness.
