1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 95.2 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookie with Chocolate Candies is a sweet treat often associated with American desserts and baked goods. This indulgent cookie combines a buttery, soft-baked dough with vibrant chocolate candy pieces that add a pop of color and crunch. Typically made with flour, sugar, butter, eggs, and chocolate candies, these cookies are a favorite for their rich flavors and festive appeal. While they provide a quick source of energy through carbohydrates and sugars, they are high in calories, fats, and added sugars, making them best enjoyed in moderation. The chocolate candies offer small amounts of antioxidants derived from cocoa, but the overall nutritional value is limited. Ideal as an occasional treat, Cookie with Chocolate Candies represents comfort food that appeals to both kids and adults, evoking joyful memories of homemade baking. However, it’s important to balance enjoyment with portion control to maintain a healthy diet.