1 serving (50 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 85.7 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 5.7 mg | 31% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie with chocolate and nuts
Cookie with Chocolate and Nuts is a delightful treat combining rich, decadent flavors with satisfying textures. Typically associated with American baking traditions, these cookies are made with a base of flour, butter, sugar, and eggs, studded with chunks of chocolate and crunchy nuts like walnuts, pecans, or almonds. The chocolate adds sweetness and indulgence, while the nuts provide heart-healthy fats, fiber, and protein. However, these cookies are often high in calories, saturated fat, and sugar, making them a dessert best enjoyed in moderation. For a healthier twist, whole wheat flour, dark chocolate, and unsalted nuts can be substituted to boost fiber content and reduce processed ingredients. This classic treat strikes a balance between flavor and nutrition, offering moments of indulgence alongside nourishing components derived from its nutty additions. Whether homemade or store-bought, these cookies remain a beloved item in many households around the globe.
