Cookie with caramel and cream

Cookie with caramel and cream

Dessert

Item Rating: 31/100

1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.

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1182.9
calories
9.5
protein
165.6
carbohydrates
56.8
fat

Nutrition Information

1 cup (236.6g)
Calories
1182.9
% Daily Value*
Total Fat 56.8 g 72%
Saturated Fat 28.4 g 142%
Polyunsaturated Fat 0 g
Cholesterol 47.3 mg 15%
Sodium 709.8 mg 30%
Total Carbohydrates 165.6 g 60%
Dietary Fiber 4.7 g 16%
Sugars 94.6 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 94.6 mg 7%
Iron 2.4 mg 13%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

54.7%
3.1%
42.2%
Fat: 511 cal (42.2%)
Protein: 38 cal (3.1%)
Carbs: 662 cal (54.7%)

About Cookie with caramel and cream

Cookie With Caramel and Cream is a decadent dessert that combines layers of indulgence. It typically features a buttery cookie base, a rich caramel filling, and a topping of smooth cream or frosting. This treat is often associated with Western cuisine, particularly in North American and European dessert traditions. While the cookie provides texture and structure, the caramel adds sweetness and depth, and the cream balances the flavors with its velvety finish. Nutritionally, Cookie With Caramel and Cream is high in sugar and calories, making it more of an occasional indulgence than an everyday snack. Its fat content can also be significant, driven by butter and cream. However, it offers energy in the form of carbohydrates and may contain trace amounts of calcium from the dairy. Moderation is key when enjoying this treat, as its rich ingredients are better suited for special occasions rather than regular consumption.