1 serving (80 grams) contains 320 calories, 3.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
941.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 44.1 mg | 14% | |
Sodium | 441.2 mg | 19% | |
Total Carbohydrates | 132.4 g | 48% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 73.5 g | ||
protein | 8.8 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 3.5 mg | 19% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the irresistible taste of the Cookie with Caramel and Apple Topping, a delightful treat that merges classic dessert flavors with a modern touch. This decadent creation features a soft, buttery cookie base topped with crisp apple slices, a drizzle of rich caramel, and a sprinkle of warming spices like cinnamon. Inspired by comforting fall flavors and American dessert traditions, it offers a harmonious balance between sweet and fruity notes. While apples provide fiber and natural vitamins, the caramel adds sugar and indulgence, making this dessert more of an occasional treat than a daily nutritional staple. Perfect for satisfying a sweet tooth or impressing guests, it’s a delicious option that combines wholesome fruit with unapologetic sweetness.