Cookie with banana slice

Cookie with banana slice

Dessert

Item Rating: 53/100

1 serving (40 grams) contains 150 calories, 2.0 grams of protein, 6.0 grams of fat, and 22.0 grams of carbohydrates.

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882.4
calories
11.8
protein
129.4
carbohydrates
35.3
fat

Nutrition Information

1 cup (235.3g)
Calories
882.4
% Daily Value*
Total Fat 35.3 g 45%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 29.4 mg 9%
Sodium 470.6 mg 20%
Total Carbohydrates 129.4 g 47%
Dietary Fiber 8.8 g 31%
Sugars 70.6 g
protein 11.8 g 23%
Vitamin D 0 mcg 0%
Calcium 58.8 mg 4%
Iron 2.9 mg 16%
Potassium 588.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

58.7%
5.3%
36.0%
Fat: 317 cal (36.0%)
Protein: 47 cal (5.3%)
Carbs: 517 cal (58.7%)

About Cookie with banana slice

The Cookie with Banana Slice combines indulgence and a touch of fruit-filled freshness for a delightful treat. Originating as a modern twist on classic flat cookies, this recipe features a soft, chewy cookie base—often made with flour, butter, sugar, and eggs—topped with a fresh slice of banana. The banana brings natural sweetness, fiber, and a dose of essential nutrients like potassium, making it a slightly healthier option compared to traditional cookies. The cookie itself may include mix-ins like oats, nuts, or chocolate chips depending on the variation, balancing a crave-worthy texture with added energy-boosting ingredients. While the banana adds some nutritional value, the cookie base is still a source of sugar and fats, so moderation is key. Often considered a fusion-style snack, this treat bridges comfort food and better-for-you choices, appealing to anyone seeking a balance of flavor and nutrition in their dessert lineup.