1 serving (85 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
694.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.1 g | 46% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 55.6 mg | 18% | |
Sodium | 277.8 mg | 12% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 55.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 222.2 mg | 17% | |
Iron | 1.4 mg | 7% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the irresistible Cookie Dough Ice Cream Bar, a dessert that perfectly blends creamy decadence with chewy sweetness. Originating from American culinary innovation, this treat features rich vanilla ice cream coated in a velvety chocolate shell and studded with chunks of classic cookie dough. The cookie dough is made with a safe-to-eat recipe, typically egg-free, and packed with chocolate chips for added texture and flavor. While it offers a delightful escape for your taste buds, the bar is high in sugars, saturated fats, and calories, making it a less optimal choice for frequent consumption. However, it can be enjoyed mindfully as an occasional treat. Consumers are encouraged to savor its indulgence while balancing it with a diet rich in nutrients.