1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 166.7 mg | 7% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 42.9 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookie Dough Chocolate Chip Ice Cream is a decadent dessert combining rich, creamy vanilla ice cream with luscious chunks of chocolate chip cookie dough and scattered bits of semi-sweet chocolate chips. Originating from American cuisine, this indulgent treat has become a worldwide favorite, lauded for its nostalgic flavors that evoke homemade cookies and classic ice cream. Nutritionally, it offers calcium and protein from milk, making it a source of some essential nutrients. However, it’s also high in sugars, saturated fats, and calories, which may contribute to overconsumption if not enjoyed in moderation. The cookie dough contains refined flour, sugar, and butter, adding to its richness but reducing its overall nutritional profile. While not the healthiest option, it’s perfect for occasional indulgence, providing sweet comfort and a delightful blend of textures. Moderation is key to enjoying its irresistible charm guilt-free.