1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie choc chip
Cookie Choc Chip, a timeless favorite in American cuisine, combines the simple pleasure of buttery cookie dough with the rich taste of semisweet chocolate chips. Typically made with flour, sugar, butter, eggs, and vanilla extract, these cookies are baked to form soft centers and golden edges. While they’re a delightful treat for dessert or snack, their nutritional profile reflects the balance between indulgence and moderation. Chocolate chips deliver antioxidants like flavonoids, while butter and eggs provide essential fats and protein. However, the refined sugar and white flour contribute to high calorie content and a spike in blood sugar levels. Variations like whole grain flour or reduced sugar can improve nutritional benefits. Best enjoyed occasionally, Cookie Choc Chip embodies the spirit of comfort food—a sweet reward that satisfies cravings when consumed mindfully.
