1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.8 g | 72% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 165.6 g | 60% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.2 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie and ice cream
Cookie and Ice Cream is a popular dessert combination originating from American cuisine, known for its indulgent flavors and textures. Typically, it consists of a soft or chewy baked cookie paired with creamy, frozen ice cream, creating a delightful contrast. Common cookie options include chocolate chip, sugar, or oatmeal raisin, while the ice cream often comes in classic flavors like vanilla, chocolate, or strawberry. This treat is rich in carbohydrates, sugars, and fats, primarily from the cookie’s flour, butter, and sugar, as well as the ice cream’s milk, cream, and sweeteners. While it provides a quick energy boost, Cookie and Ice Cream lacks essential nutrients such as fiber, vitamins, and protein, making it more of a treat than a nutritional staple. Moderation is key, as excessive consumption can contribute to high sugar intake and calories, potentially impacting overall health if eaten frequently.
