1 serving (66 grams) contains 137 calories, 2.3 grams of protein, 7.3 grams of fat, and 16.2 grams of carbohydrates.
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Nutrition Information
Calories |
487.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.9 g | 33% | |
| Saturated Fat | 15.3 g | 76% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 247.5 mg | 10% | |
| Total Carbohydrates | 58.0 g | 21% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 50.0 g | ||
| protein | 8.2 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 282.9 mg | 21% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 353.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie and cream ice cream
Cookie and Cream Ice Cream is a rich and indulgent frozen dessert, typically crafted by blending vanilla-flavored ice cream with crushed or whole chocolate sandwich cookies. Originating as a favorite in American culinary tradition, its creamy base and crunchy cookie pieces create a satisfying mix of textures in every bite. The ice cream features sugar, cream, and milk as primary ingredients, while the cookies add a dose of sweetness and chocolate flavor. Though popular for its taste, it is high in added sugars, saturated fat, and calories, making it a treat best enjoyed in moderation. It provides calcium from the dairy content, which supports bone health, but lacks substantial nutrients. Cookie and Cream Ice Cream is a nostalgic favorite in many households, perfect for dessert cravings or special occasions, offering a deliciously indulgent experience with a touch of crunch.
