1 serving (85 grams) contains 320 calories, 6.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
888.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 611.1 mg | 26% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 55.6 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookie and cream buns
Cookie and Cream Buns are a delightful fusion of sweetness and richness, inspired by modern bakery trends blending indulgent desserts and casual bread pastries. These buns feature a soft, fluffy bread base filled with a creamy, velvety custard infused with crushed chocolate cookies, typically resembling the flavor of cookies and cream ice cream. Often topped with crumbled cookies for added texture, they strike a balance between decadent sweetness and satisfying softness. Originating from contemporary patisseries, they reflect a mix of Western dessert influences and comfort food appeal. While they provide energy from carbohydrates and sugars, their high calorie content and added sugars may not align with dietary restrictions for those seeking healthier options. However, occasional indulgences can be part of a balanced lifestyle, offering a flavorful treat to brighten your day. With moderation, Cookie and Cream Buns make for a delightful snack or dessert to savor.
