1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookei chocolate
Cookei Chocolate is a delectable treat that blends rich cocoa with a buttery cookie base, offering a satisfying crunch paired with creamy sweetness. Originating from modern dessert innovations, this fusion embodies indulgence while reflecting global influences from both European chocolate crafting and classic Western baking traditions. Cookei Chocolate typically contains ingredients like flour, sugar, butter, cocoa powder, and sometimes natural flavorings or nuts for added texture and taste. While its high sugar and saturated fat content call for moderation, it does provide small amounts of antioxidants from the cocoa. For those seeking balance, pairing Cookei Chocolate with fresh fruit or consuming it in smaller portions can mitigate its less nutritious aspects. Enjoyed worldwide, it’s a versatile treat perfect for special occasions or casual snacking in modest quantities.
