Cooked string beans
One cup of Cooked string beans is around 250 grams and contains approximately 88 calories, 4.8 grams of protein, 0.4 grams of fat, and 20 grams of carbohydrates.
Cooked String Beans are a vibrant, nutritious dish that highlights fresh green beans sautéed to tender perfection. Commonly featured in Mediterranean and American cuisines, these beans are often tossed with garlic, olive oil, and a sprinkle of sea salt, elevating their natural flavors. Packed with vitamins A, C, and K, Cooked String Beans offer a healthy boost, aiding in digestion and promoting heart health. Low in calories yet rich in fiber, they make for a delightful, guilt-free side that complements any meal. Enjoy their crisp texture and vibrant color on your plate!
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