Nutrition Facts for Cooked small pasta
Image of Cooked small pasta

Cooked small pasta

Item Rating: 79/100

One cup of Cooked small pasta is around 233 grams and contains approximately 368 calories, 14 grams of protein, 2.2 grams of fat, and 72 grams of carbohydrates.

Cooked Small Pasta is a delightful blend of delicate noodles, perfectly al dente for that satisfying bite. Originating from traditional Italian cuisine, this dish often features wholesome ingredients like olive oil, fresh vegetables, and aromatic herbs, making it a staple in Mediterranean diets. Packed with fiber and essential nutrients, small pasta can be a healthier choice, especially when paired with vibrant sauces and seasonal produce. Whether enjoyed as a light lunch or a comforting dinner, Cooked Small Pasta is versatile, nourishing, and bursting with flavor, inviting you to savor every bite.

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 368.3332
Total Fat 2.1667g 0%
Saturated Fat 0.3334g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1.6667mg 0%
Total Carbohydrate 71.9999g 0%
Dietary Fiber 4.1666g 0%
Total Sugars 1.3333g
Protein 13.5g 0%
Vitamin D 0IU 0%
Calcium 16.6668mg 0%
Iron 2.1667mg 0%
Potassium 103.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.4%
Protein: 14.9%
Carbs: 79.7%