Nutrition Facts for Cooked shrimp sushi roll
Image of Cooked shrimp sushi roll

Cooked shrimp sushi roll

Item Rating: 71/100

One cup of Cooked shrimp sushi roll is around 237 grams and contains approximately 315 calories, 16 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.

Cooked Shrimp Sushi Roll is a delightful fusion of flavors, combining tender pieces of succulent shrimp, creamy avocado, and crisp cucumber, all wrapped in seasoned sushi rice and nori. Originating from Japan, this roll offers a fresh take on traditional sushi, making it perfect for those who prefer cooked seafood. Packed with protein and healthy fats, it's low in calories and provides essential nutrients, making it a wholesome choice for lunch or dinner. Enjoy the burst of umami with a splash of soy sauce, and indulge in this vibrant, nutritious dish that's sure to satisfy your cravings!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 7.8864g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 788.6435mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 15.7729g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 1.5774mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%