Cooked risotto

Item Rating: 65/100

One cup of Cooked risotto is around 235 grams and contains approximately 306 calories, 5.4 grams of protein, 8.2 grams of fat, and 54 grams of carbohydrates.

Cooked Risotto is a creamy, indulgent Italian dish made from Arborio rice, known for its ability to absorb flavors. It typically features a base of sautéed onions and garlic, simmered in broth to achieve that luscious texture. Commonly enriched with ingredients like mushrooms, peas, or asparagus, risotto is versatile and can be tailored to any season. While it's a rich source of carbohydrates, the addition of fresh vegetables provides vitamins and minerals, making it a balanced comfort food. Savor each bite as you experience the perfect harmony of creamy goodness and vibrant flavors!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	305.8824

Total Fat 8.2353g	0%
Saturated Fat 3.5294g	0%
Polyunsaturated Fat g
Cholesterol 23.5294mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 53.8824g	0%
Dietary Fiber 1.1765g	0%
Total Sugars 0.4706g
Protein 5.4118g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 0.7059mg	0%
Potassium 117.6471mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%

Protein: 7.0%

Carbs: 69.2%