Nutrition Facts for Cooked pork loin
Image of Cooked pork loin

Cooked pork loin

Item Rating: 67/100

One cup of Cooked pork loin is around 238 grams and contains approximately 576 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Cooked Pork Loin is a succulent cut of meat, renowned for its tenderness and rich flavor. Originating from various culinary traditions, including American and European cuisines, this dish showcases simple yet classic seasonings like garlic, rosemary, and black pepper. Packed with protein, it provides essential nutrients while being relatively low in fat, making it a healthier choice compared to other cuts of pork. Perfectly roasted or grilled, Cooked Pork Loin is versatile, serving beautifully as a centerpiece for family dinners or sliced into sandwiches for a delicious lunch. Enjoy this mouthwatering delight that's both satisfying and nutritious!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 576.1905
Total Fat 33.3333g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 209.5238mg 0%
Sodium 147.619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 64.2857g 0%
Vitamin D 0IU 0%
Calcium 45.2381mg 0%
Iron 2.1429mg 0%
Potassium 1007.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 46.2%
Carbs: 0.0%