Cooked pilau rice with sweetcorn
One cup of Cooked pilau rice with sweetcorn is around 235 grams and contains approximately 294 calories, 5.9 grams of protein, 4.7 grams of fat, and 53 grams of carbohydrates.
Cooked Pilau Rice With Sweetcorn is a delightful dish that marries fragrant basmati rice with vibrant golden sweetcorn. Originating from South Asian cuisine, this pilau is gently spiced with aromatic herbs, lending a warm and inviting flavor. Rich in carbohydrates, it's an excellent energy source, while the sweetcorn adds a touch of sweetness and a boost of fiber. This dish is not only tasty but also vibrant in color, making it a perfect side for your meals. Whether enjoyed on its own or paired with your favorite curry, Cooked Pilau Rice With Sweetcorn is a nutritious and satisfying choice.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 4.7059g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 5.8824g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories