Nutrition Facts for Cooked new york strip steak
Image of Cooked new york strip steak

Cooked new york strip steak

Item Rating: 65/100

One cup of Cooked new york strip steak is around 236 grams and contains approximately 583 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Cooked New York Strip Steak is a tender, juicy cut of beef hailing from the heart of American steakhouses. Known for its rich, beefy flavor and superb marbling, this steak is a favorite among meat lovers. It’s typically seasoned simply with salt and pepper to enhance its natural taste, then grilled or pan-seared to perfection. Packed with protein and essential nutrients like iron and zinc, it supports muscle growth and overall health. However, it's also higher in saturated fat, making moderation key. Indulge in this culinary classic and savor the robust flavors that define American cuisine!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 583.3333
Total Fat 33.3332g 0%
Saturated Fat 13.889g 0%
Polyunsaturated Fat g
Cholesterol 208.3333mg 0%
Sodium 166.6666mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 63.8888g 0%
Vitamin D 0IU 0%
Calcium 13.889mg 0%
Iron 5.8334mg 0%
Potassium 750.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.0%
Protein: 46.0%
Carbs: 0.0%