Nutrition Facts for Cooked mixed grain rice
Image of Cooked mixed grain rice

Cooked mixed grain rice

Item Rating: 77/100

One cup of Cooked mixed grain rice is around 200 grams and contains approximately 260 calories, 6 grams of protein, 2 grams of fat, and 56 grams of carbohydrates.

Cooked Mixed Grain Rice is a delightful blend of nutrient-rich grains, including brown rice, quinoa, and barley. This harmonious combination hails from various culinary traditions, marrying flavors and textures from around the world. Packed with vitamins, minerals, and fiber, it promotes digestive health and keeps you feeling satisfied longer. Low in fat and gluten-free, it’s an excellent choice for health-conscious eaters. Whether served as a base for stir-fries, salads, or enjoyed on its own, Cooked Mixed Grain Rice offers a wholesome, delicious option for any meal.

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 260
Total Fat 2g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 56g 0%
Dietary Fiber 4g 0%
Total Sugars 0g
Protein 6g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 2.4mg 0%
Potassium 100mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.8%
Protein: 9.0%
Carbs: 84.2%