Nutrition Facts for Cooked lamb chop
Image of Cooked lamb chop

Cooked lamb chop

Item Rating: 56/100

One cup of Cooked lamb chop is around 236 grams and contains approximately 694 calories, 53 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Cooked Lamb Chop is a succulent delicacy hailing from various cuisines, particularly Mediterranean and Middle Eastern traditions. Tender cuts of lamb are seasoned with aromatic herbs like rosemary and thyme, then grilled or roasted to perfection, creating a flavorful crust that locks in the juices. Rich in protein, these chops provide essential vitamins and minerals, making them a wholesome choice, though they're best enjoyed in moderation due to their higher fat content. Whether served with fresh seasonal vegetables or a vibrant chimichurri, Cooked Lamb Chop offers a delightful dining experience that tantalizes the taste buds while celebrating the rich flavors of its heritage.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 694.4443
Total Fat 55.5555g 0%
Saturated Fat 24.9999g 0%
Polyunsaturated Fat g
Cholesterol 222.2221mg 0%
Sodium 194.4443mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.7777g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.3%
Protein: 29.7%
Carbs: 0.0%