Cooked ground chuck

Item Rating: 61/100

One cup of Cooked ground chuck is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Cooked Ground Chuck is a versatile and flavorful option often found in American cuisine. Made from coarsely ground beef, it typically comes from the shoulder area, boasting a rich taste and ideal fat content for juicy dishes. Packed with protein, it fuels your body while offering essential nutrients like iron and B vitamins. However, be mindful of portion sizes, as it can be higher in saturated fat compared to leaner meats. Whether in burgers, tacos, or casseroles, Cooked Ground Chuck is sure to satisfy your cravings while adding depth to your favorite recipes.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 190.4762mg	0%
Sodium 178.5714mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 42.8571g	0%

Vitamin D 0IU	0%
Calcium 42.8571mg	0%
Iron 6.1905mg	0%
Potassium 642.8571mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 28.6%

Carbs: 0.0%