Nutrition Facts for Cooked ground beef meatball
Image of Cooked ground beef meatball

Cooked ground beef meatball

Item Rating: 51/100

One cup of Cooked ground beef meatball is around 236 grams and contains approximately 639 calories, 39 grams of protein, 50 grams of fat, and 8.3 grams of carbohydrates.

Cooked Ground Beef Meatball is a savory delight made from high-quality ground beef, blended with spices, breadcrumbs, and fresh herbs. Originating from various cuisines, these meatballs are a staple in Italian, Swedish, and Mediterranean dishes. Rich in protein, they are fantastic for muscle building, while the addition of herbs provides essential vitamins. However, keep an eye on the fat content, as it can vary based on the beef used. Perfect for pasta, subs, or on their own, cooked ground beef meatballs are both versatile and satisfying!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 638.8888
Total Fat 50.0001g 0%
Saturated Fat 19.4445g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 8.3333g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 38.8889g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.9999mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.4%
Protein: 24.3%
Carbs: 5.2%