Nutrition Facts for Cooked grinded fish
Image of Cooked grinded fish

Cooked grinded fish

Item Rating: 71/100

One cup of Cooked grinded fish is around 238 grams and contains approximately 490 calories, 52 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Cooked Grinded Fish is a delicacy that features finely minced fish, typically seasoned with a blend of aromatic spices and herbs. Originating from various coastal cuisines, it's enjoyed in dishes around the world, from savory fish cakes to flavorful fish dips. Packed with high-quality protein and omega-3 fatty acids, this dish supports heart health and boosts brain function. The grinding process not only enhances its texture but also allows for a delightful infusion of flavors, making it both delicious and nutritious. Ideal for a light meal or a snack, Cooked Grinded Fish is a versatile choice that brings the ocean's bounty to your plate!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 490.4762
Total Fat 28.5714g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.381g 0%
Vitamin D 476.1905IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 44.9%
Carbs: 0.0%