Cooked gnocchi

Item Rating: 71/100

One cup of Cooked gnocchi is around 240 grams and contains approximately 333 calories, 9.3 grams of protein, 0.7 grams of fat, and 73 grams of carbohydrates.

Cooked Gnocchi is a delightful Italian dish made primarily from potatoes, flour, and eggs, creating soft, pillowy pasta that melts in your mouth. Originating from Northern Italy, these little dumplings are versatile, easily absorbing flavors from rich sauces and fresh herbs. Gnocchi can be enjoyed in countless ways, whether tossed in a savory pesto or served alongside a hearty meat ragu. While they offer a comforting, indulgent experience, they're also a great source of carbohydrates. When paired with vegetables or lean proteins, Cooked Gnocchi can serve as a balanced meal that satisfies your cravings while providing essential nutrients.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	333.3334

Total Fat 0.6667g	0%
Saturated Fat 0.1334g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 666.6667mg	0%
Total Carbohydrate 73.3334g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 2.6666g
Protein 9.3334g	0%

Vitamin D 0IU	0%
Calcium 26.6666mg	0%
Iron 1.9999mg	0%
Potassium 400.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%

Protein: 11.1%

Carbs: 87.1%