Cooked chicken tenderloin
One cup of Cooked chicken tenderloin is around 250 grams and contains approximately 412 calories, 78 grams of protein, 9 grams of fat, and 0 grams of carbohydrates.
Cooked Chicken Tenderloin is a lean, succulent cut of chicken, known for its tenderness and mild flavor. Sourced from the breast, it's a staple in various cuisines, from American to Mediterranean. Rich in protein and low in fat, this dish is perfect for health-conscious eaters, providing essential nutrients without the extra calories. Whether grilled, baked, or sautéed, it's versatile enough to enhance any meal, making it a beloved choice for family dinners or meal prep. Enjoy the delicious taste that comes with the nourishment your body craves!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 412.5 |
| Total Fat 9g | 0% |
| Saturated Fat 2.5g | 0% |
| Cholesterol 212.5mg | 0% |
| Sodium 185mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 77.5g | 0% |
| Vitamin D 12.5IU | 0% |
| Calcium 27.5mg | 0% |
| Iron 2.25mg | 0% |
| Potassium 640mg | 0% |
Source of Calories