Nutrition Facts for Cooked chicken tandoori thigh
Image of Cooked chicken tandoori thigh

Cooked chicken tandoori thigh

Item Rating: 62/100

One cup of Cooked chicken tandoori thigh is around 238 grams and contains approximately 476 calories, 60 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Cooked Chicken Tandoori Thighs are a vibrant and aromatic dish, hailing from the rich culinary traditions of India. Marinated in a blend of yogurt and spices like cumin, coriander, and paprika, these thighs are grilled to perfection, delivering a smoky flavor and juicy tenderness. Packed with protein, they are both satisfying and nutritious, making them a healthier choice compared to fried options. Serve them with a side of fresh salad or whole grain rice for a balanced meal that bursts with bold flavors and offers a delightful culinary experience.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 59.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 47.6%
Carbs: 9.5%