Cooked chicken stock
One cup of Cooked chicken stock is around 240 grams and contains approximately 86 calories, 14 grams of protein, 3 grams of fat, and 0.9 grams of carbohydrates.
Cooked Chicken Stock is a rich and flavorful base made from simmering chicken bones, meat, and aromatic vegetables like onions, carrots, and celery. Originating from traditional cuisines worldwide, this versatile stock enhances soups, stews, and risottos. Packed with essential nutrients, including collagen and amino acids, it's known for supporting joint health and digestion. Low in calories and free from artificial additives, Cooked Chicken Stock is a wholesome addition to your cooking arsenal, offering depth of flavor without unnecessary fats. Perfect for those seeking comfort food with a healthful twist!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 85.9999 |
| Total Fat 3g | 0% |
| Saturated Fat 1.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 343.0001mg | 0% |
| Total Carbohydrate 0.9g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.3g | |
| Protein 13.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 10.9999mg | 0% |
| Iron 0.4001mg | 0% |
| Potassium 135mg | 0% |
Source of Calories