One cup of Cooked chicken piccata is around 235.3 grams and contains approximately 411.8 calories, 35.3 grams of protein, 23.5 grams of fat, and 11.8 grams of carbohydrates.
Cooked Chicken Piccata is a classic Italian dish known for its vibrant flavors and zesty lemon sauce. Tender chicken breasts are sautéed to golden perfection and then simmered in a delightful blend of fresh lemon juice, capers, and a hint of garlic. This dish beautifully combines the richness of the chicken with the tangy brightness of the sauce, making each bite a burst of flavor. Not only is it a delicious choice for dinner, but it's also relatively healthy, being low in carbs and high in protein. Enjoy this scrumptious meal served over a bed of sautéed spinach or whole grain pasta for a well-rounded feast!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
