One cup of Cooked chicken fillet is around 250 grams and contains approximately 412.5 calories, 77.5 grams of protein, 9 grams of fat, and 0 grams of carbohydrates.
Cooked Chicken Fillet is a succulent and versatile dish, featuring tender cuts of chicken that are marinated and expertly cooked to perfection. Originating from various cuisines around the world, from classic American grilled chicken to aromatic Asian stir-fries, it offers a delightful flavor profile that appeals to all palates. Packed with lean protein, Cooked Chicken Fillet is an excellent choice for a healthy meal, helping to build muscle and keep you satisfied. Low in fat and high in essential nutrients, it’s a delicious option for anyone looking to eat well without sacrificing taste. Enjoy it in salads, wraps, or as a main course—this dish is truly a culinary staple!
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Nutrition Information
Calories |
412.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9 g | 11% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 77.5 g | 155% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
