Cooked bone-in chicken thigh with skin
One cup of Cooked bone-in chicken thigh with skin is around 238 grams and contains approximately 545 calories, 53 grams of protein, 37 grams of fat, and 0 grams of carbohydrates.
Cooked Bone-In Chicken Thigh With Skin is a mouth-watering dish that showcases juicy, tender chicken thighs, enriched with flavorful spices and herbs. Originating from various cuisines around the world, this dish typically features a crispy golden-brown skin that locks in moisture while adding a satisfying crunch. Rich in protein and essential nutrients, it offers a comforting meal option; however, the skin does add extra calories and saturated fats. Perfect for a cozy family dinner or a gathering with friends, this chicken thigh dish brings a delicious blend of taste and heartiness to your table!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 545.2381 |
| Total Fat 36.9048g | 0% |
| Saturated Fat 10.4762g | 0% |
| Cholesterol 223.8095mg | 0% |
| Sodium 195.2381mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 52.8571g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 2.1429mg | 0% |
| Potassium 438.0952mg | 0% |
Source of Calories