Cooked bacon
Item Rating: 36/100
One cup of Cooked bacon is around 125 grams and contains approximately 585 calories, 42 grams of protein, 44 grams of fat, and 2.1 grams of carbohydrates.
Cooked Bacon is a savory delight cherished across the globe. Made from cured pork belly, it boasts a rich, smoky flavor that's irresistible. While often enjoyed in classic breakfast dishes, its versatility shines in salads, sandwiches, and gourmet recipes. Packed with protein, bacon delivers energy, but it's also high in saturated fats and sodium. Opt for nitrate-free versions or turkey bacon for a healthier twist. Whether sizzling crispy or chewy, cooked bacon satisfies cravings while tempting the taste buds in every bite!
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Nutrition Facts
| Serving size | (125g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 585 |
| Total Fat 43.875g | 0% |
| Saturated Fat 15g | 0% |
| Polyunsaturated Fat 7.6375g | |
| Cholesterol 123.75mg | 0% |
| Sodium 2100mg | 0% |
| Total Carbohydrate 2.125g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.375g | 0% |
| Vitamin D 20IU | 0% |
| Calcium 13.75mg | 0% |
| Iron 1.1875mg | 0% |
| Potassium 623.75mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 68.9%
Protein: 29.6%
Carbs: 1.5%