Nutrition Facts for Cooked baby gold potatoes
Image of Cooked baby gold potatoes

Cooked baby gold potatoes

Item Rating: 85/100

One cup of Cooked baby gold potatoes is around 237 grams and contains approximately 176 calories, 4.8 grams of protein, 0.3 grams of fat, and 42 grams of carbohydrates.

Cooked Baby Gold Potatoes are tender, flavorful little gems that bring a touch of warmth to any meal. Hailing from the culinary traditions of Europe, these golden potatoes are rich in vitamins C and B6, providing essential nutrients for your body. With their buttery texture and naturally sweet taste, they make for a delightful side dish or a hearty salad ingredient. Low in calories and high in fiber, they're a guilt-free choice that can complement any cuisine. Whether roasted, boiled, or sautéed, Cooked Baby Gold Potatoes are a delicious and versatile addition to your table!

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Nutrition Facts

Serving size (236.8g)
Amount per serving % Daily Value*
Calories 175.9999
Total Fat 0.3199g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 8.0001mg 0%
Total Carbohydrate 41.6001g 0%
Dietary Fiber 3.2001g 0%
Total Sugars 1.6001g
Protein 4.7999g 0%
Vitamin D 0IU 0%
Calcium 32mg 0%
Iron 1.7599mg 0%
Potassium 992mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%
Protein: 10.2%
Carbs: 88.3%