Cooked asparagus
One cup of Cooked asparagus is around 150 grams and contains approximately 33 calories, 3.6 grams of protein, 0.3 grams of fat, and 6.2 grams of carbohydrates.
Cooked Asparagus is a vibrant green vegetable known for its tender spears and delicate flavor. Originating from the Mediterranean, this versatile dish can complement a variety of cuisines, from Italian to Asian. Packed with vitamins A, C, E, and K, asparagus is rich in antioxidants and is a great source of fiber, promoting digestive health. Additionally, it is low in calories, making it an excellent choice for those looking to maintain a healthy diet. Whether sautéed, steamed, or roasted, cooked asparagus adds both nutrition and a pop of color to any meal.
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