Nutrition Facts for Cooked and seasoned ground beef
Image of Cooked and seasoned ground beef

Cooked and seasoned ground beef

Item Rating: 61/100

One cup of Cooked and seasoned ground beef is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Cooked and Seasoned Ground Beef is a versatile dish featuring finely minced beef, expertly cooked and blended with a medley of aromatic spices. Originating from various cuisines around the world, this flavorful staple can be found in everything from tacos to shepherd's pie. Packed with protein, it supports muscle health, while essential vitamins and minerals contribute to a balanced diet. However, it's important to choose lean cuts to keep saturated fat in check. Elevate your meals with Cooked and Seasoned Ground Beef, where taste meets nutrition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 42.8571mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%