1 serving (200 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.6 mg | 39% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cook Unity's Asian Shrimp Salad is a vibrant fusion inspired by Southeast Asian cuisine, offering a delicious balance of bright flavors and wholesome ingredients. This refreshing dish combines succulent shrimp with crisp cabbage, shredded carrots, and julienned bell peppers, tossed together in a light sesame-ginger dressing. Garnished with fresh cilantro and crunchy toasted peanuts, it delivers a satisfying mix of textures and aromatics. High in protein from the shrimp and nutrient-rich vegetables, it’s a well-rounded choice for clean eating. The sesame-ginger dressing provides a flavorful boost but contains moderate sodium, so mindful consumption is recommended for those watching salt intake. Perfect for lunch or dinner, this Asian Shrimp Salad is a quick, easy way to enjoy a healthy, flavorful meal inspired by the dynamic tastes of the Far East.