Nutrition Facts for Coocked turkey
Image of Coocked turkey

Coocked turkey

Item Rating: 76/100

One cup of Coocked turkey is around 250 grams and contains approximately 338 calories, 75 grams of protein, 8.8 grams of fat, and 0 grams of carbohydrates.

Coocked Turkey is a delightful dish that brings warmth to any gathering. Originating from American cuisine, it features succulent turkey, seasoned to perfection with a blend of herbs and spices. Often roasted to achieve a golden, crispy skin, this dish is not just delicious but also a healthy choice, packed with lean protein and essential nutrients. Serve it alongside seasonal vegetables and a side of whole grains for a balanced meal. Whether for Thanksgiving or a cozy family dinner, Coocked Turkey is a cherished tradition that satisfies the palate and nourishes the body.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 337.5
Total Fat 8.75g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 175mg 0%
Sodium 125mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 75g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 3.75mg 0%
Potassium 625mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.8%
Protein: 79.2%
Carbs: 0.0%