1 serving (100 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96.2 mg | 32% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 84.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 120.2 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Confetti cake
Confetti Cake is a colorful dessert originating from American cuisine, often associated with celebrations. Its moist vanilla-flavored base is typically enriched with butter, sugar, eggs, and flour, then baked to perfection. What sets this cake apart is the addition of vibrant sprinkles folded into the batter, which melt and create the signature "confetti" effect. The cake is usually topped with a rich buttercream frosting and extra sprinkles for decoration. While its festive appearance and sweet taste make it a crowd favorite, Confetti Cake is relatively high in sugar and fat, offering little in the way of nutritional benefits. Some variations may include alternative ingredients, such as whole-grain flour or reduced-sugar options, to make it slightly healthier. Ideal for occasional indulgence, this joyful treat is best enjoyed in moderation as part of a balanced diet.
