One cup of Collagen protein is around 237.5 grams and contains approximately 875.0 calories, 225.0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.
Collagen Protein is a powerhouse of nutrition, promoting skin elasticity, joint health, and muscle recovery. Sourced primarily from animal tissues, it has roots in traditional cuisines across the globe, from bone broths to gelatins. Rich in amino acids like glycine and proline, it supports a youthful appearance and strong connective tissues. Plus, it's low in fat and carbohydrates, making it a healthy choice for any diet. Whether mixed in smoothies or baked into treats, Collagen Protein is the secret ingredient to nurture your body from the inside out.
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Nutrition Information
Calories |
875.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 225.0 g | 450% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
