Nutrition Facts for Coley
Image of Coley

Coley

Item Rating: 87/100

One cup of Coley is around 238 grams and contains approximately 195 calories, 44 grams of protein, 2.9 grams of fat, and 0 grams of carbohydrates.

Coley is a delightful seafood dish hailing from the heart of British cuisine. Traditionally featuring tender, flaky fish, it's often baked or grilled to perfection. Packed with protein and rich in omega-3 fatty acids, Coley supports heart health and offers essential nutrients. It’s typically seasoned with fresh herbs and complemented by vibrant vegetables, making it a wholesome meal option. Enjoyed as a lighter alternative to other richer dishes, Coley showcases the fresh flavors of the ocean while being easy on your waistline. Dive into this nutritious culinary experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 195.2381
Total Fat 2.8571g 0%
Saturated Fat 0.7143g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 44.0476g 0%
Vitamin D 0IU 0%
Calcium 30.9524mg 0%
Iron 1.1905mg 0%
Potassium 761.9048mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.7%
Protein: 87.3%
Carbs: 0.0%