Coleslaw homemade
Item Rating: 67/100
One cup of Coleslaw homemade is around 240 grams and contains approximately 365 calories, 2.4 grams of protein, 25 grams of fat, and 34 grams of carbohydrates.
Coleslaw Homemade is a vibrant, crunchy salad that brings together fresh cabbage, carrots, and a velvety dressing, often made from mayonnaise, vinegar, and a hint of sweetness. Originating from American cuisine, it’s a staple at barbecues and potlucks. Packed with fiber and vitamins, coleslaw can be a healthy choice, especially when made with lighter dressings or yogurt. With its refreshing taste and satisfying crunch, Coleslaw Homemade perfectly complements hearty dishes, making every bite a delight for your taste buds.
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 365.3846 |
| Total Fat 25g | 0% |
| Saturated Fat 3.6058g | 0% |
| Cholesterol 19.2308mg | 0% |
| Sodium 519.2308mg | 0% |
| Total Carbohydrate 33.8942g | 0% |
| Dietary Fiber 5.5288g | 0% |
| Total Sugars 27.1635g | |
| Protein 2.4038g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96.1538mg | 0% |
| Iron 1.2019mg | 0% |
| Potassium 420.6731mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 60.8%
Protein: 2.6%
Carbs: 36.6%