Nutrition Facts for Coleslaw and pork bun
Image of Coleslaw and pork bun

Coleslaw and pork bun

Item Rating: 67/100

One cup of Coleslaw and pork bun is around 238 grams and contains approximately 362 calories, 2.4 grams of protein, 26 grams of fat, and 34 grams of carbohydrates.

Coleslaw And Pork Bun is a delightful fusion of flavors, bringing together tender, slow-cooked pork nestled in a soft, steamed bun, topped with a crunchy, tangy coleslaw. Originating from Asian street food, this dish combines traditional techniques with fresh ingredients. The coleslaw, made from crisp cabbage and carrots tossed in a zesty dressing, adds a refreshing crunch that balances the richness of the pork. While the bun is a treat, the vegetables in the coleslaw provide essential vitamins and fiber, making this indulgent dish a flavorful option with a hint of health consciousness. Enjoy the perfect bite of savory and crisp in every mouthful!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 361.9048
Total Fat 25.7143g 0%
Saturated Fat 3.8095g 0%
Polyunsaturated Fat g
Cholesterol 19.0476mg 0%
Sodium 514.2857mg 0%
Total Carbohydrate 33.5714g 0%
Dietary Fiber 5.4762g 0%
Total Sugars 26.9048g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 107.1429mg 0%
Iron 1.1905mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.7%
Protein: 2.5%
Carbs: 35.8%