1 serving (250 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
283.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 18.9 g | 6% | |
Dietary Fiber | 5.7 g | 20% | |
Sugars | 4.7 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.4 mg | 13% | |
Potassium | 471.7 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coles Protein Salad Bowl is a convenient, nutrient-packed option for those seeking a balanced meal on the go. Rooted in modern health-focused cuisine, it features a mix of tender chicken breast slices, boiled eggs, quinoa, fresh salad greens, cherry tomatoes, shredded carrot, and a tangy vinaigrette dressing. This salad is rich in lean protein from the chicken and egg, while the addition of quinoa provides complex carbohydrates and essential amino acids. Packed with vitamins A, C, and K from the vegetables, it supports immune function and overall health. Low in saturated fat and free from artificial additives, it is ideal for a light lunch or post-workout recovery. However, the dressing may add extra sodium and calories, so moderation is advised. Perfectly portioned for convenience, the Coles Protein Salad Bowl is a smart choice for those prioritizing nutrition and flavor in their daily diet.