Nutrition Facts for Cold soup with dill
Image of Cold soup with dill

Cold soup with dill

Item Rating: 71/100

One cup of Cold soup with dill is around 240 grams and contains approximately 96 calories, 1.9 grams of protein, 2.9 grams of fat, and 14 grams of carbohydrates.

Cold Soup With Dill is a refreshing dish, often hailing from Eastern European cuisine. This vibrant soup features blended cucumbers, yogurt, and a generous handful of fresh dill, creating a light and cooling flavor profile perfect for warm days. Rich in probiotics from the yogurt and packed with vitamins from the cucumbers, this dish is as nutritious as it is delicious. Enjoy it as an appetizer or a light meal, and savor its creamy texture and aromatic herbs that invigorate the senses. Cold Soup With Dill is a delightful way to stay cool and healthy!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 96.0615
Total Fat 2.8818g 0%
Saturated Fat 0.9606g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 384.2459mg 0%
Total Carbohydrate 14.4092g 0%
Dietary Fiber 1.9212g 0%
Total Sugars 4.8031g
Protein 1.9212g 0%
Vitamin D 0IU 0%
Calcium 48.0307mg 0%
Iron 0.9606mg 0%
Potassium 288.1844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%