1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 0.5 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15 mg | 0% | |
| Total Carbohydrates | 28.0 g | 10% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 22.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cold press juice
Cold press juice is a nutrient-packed beverage made from fresh fruits and vegetables using a hydraulic press, a method designed to extract juice without heat or oxidation. Unlike traditional juicing methods, this process preserves more enzymes, vitamins, and minerals, delivering a richer nutritional profile. Common ingredients include leafy greens like kale and spinach, fruits such as apples, oranges, and berries, and roots like ginger and turmeric. Originating from modern health-focused cuisine, cold press juices have become a staple in wellness diets worldwide. They are praised for promoting hydration, immunity support, and detoxification. However, some varieties may contain high natural sugar levels, depending on the fruit content, making portion control important for balanced consumption. Free from additives or preservatives, cold press juice offers a pure and refreshing way to supercharge your diet while connecting to the fresh vitality of whole foods.
