Cold meat
One cup of Cold meat is around 238 grams and contains approximately 340 calories, 62 grams of protein, 8.3 grams of fat, and 0 grams of carbohydrates.
Cold Meat is a culinary delight featuring a variety of cured and preserved meats, like salami, prosciutto, and bologna. Originating from diverse cultures, it’s a staple in Mediterranean and deli-style cuisines. Packed with protein, it’s a great source of energy, but can be high in sodium and nitrates, so moderation is key. Enjoy it on a charcuterie board, in sandwiches, or as a savory snack, bringing rich flavors and textures to your plate while satisfying your cravings. Remember, indulge wisely!
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